Restaurant in Pievepelago specializing in mountain cuisine
The restaurant at Hotel Valle Verde is the ideal place to discover the authentic flavors of Tuscan-Emilian mountain cuisine. Each dish is inspired by tradition and by the enhancement of local products, offering a genuine dining experience linked to the rhythm of the seasons and the simplicity of traditional cooking.
The à la carte menu features typical specialties prepared with local ingredients such as game meat, porcini mushrooms and selected products from the Modena Apennines, all accompanied by a carefully chosen selection of local wines. A proposal designed for both hotel guests and anyone looking for a traditional restaurant in Pievepelago.
Traditional cuisine with handmade preparations
The kitchen focuses on artisanal preparation methods and respect for traditional recipes. Every day, fresh homemade pasta is prepared to guarantee authentic flavors and quality you can taste from the very first bite.
The experience is completed by a selection of local cheeses and traditional homemade desserts, perfect for ending your meal in true traditional style. Simple yet carefully prepared cuisine, ideal after a day in the mountains, during a weekend getaway or for guests staying for sports training camps.
Seasonal menu inspired by local products
The restaurant’s menu follows the rhythm of the seasons and highlights the typical products of the Modena Apennines. Throughout the year, the kitchen offers dishes that enhance the available ingredients, always delivering honest cuisine rooted in the local area and its gastronomic traditions.
From game dishes to specialties with porcini mushrooms, every course is designed to tell the story of mountain flavors, with generous portions and well-balanced tastes, ideal for those who love hearty, traditional cuisine.
Selected local wine list
To accompany the restaurant’s dishes, a carefully chosen selection of local wines enhances the flavors of the cuisine. Local and regional labels allow for the perfect pairing with each course, highlighting the tastes of Tuscan-Emilian tradition.
The wine list is designed to satisfy both those who prefer classic pairings and those who wish to discover local productions, making every meal a complete and harmonious experience.
A welcoming atmosphere for families, couples and groups
The restaurant’s setting is simple and welcoming, ideal for enjoying convivial moments in a relaxed environment. It is a perfect choice for families, couples and groups who want to enjoy traditional mountain cuisine in a peaceful atmosphere.
The restaurant is also especially appreciated during sports training camps and football retreats in Pievepelago, thanks to its nourishing and well-balanced cuisine, perfect after a day of outdoor activities or training.
